Score: |
89 WW. "COMMENTARY: One of my pet peeves in evaluating "value Pinot Noirs" is that too many of these wines are overdone with too much oak and too much residual sugar. Fortunately, the 2016 Parker Station stays away from that style. TASTING NOTES: This wine is well-balanced and shows aromas and flavors of red fruit, dried herbs, and white pepper. Pair its elegant nuances with lightly seasoned salmon fillets." Wilfred Wong, Wine.com, April 11, 2018 |