Score: |
100 FM. "Bright, but glowing amber. It exhibits a thick, oily consistency when pouring, flowing slowly into the glass. It smells of fresh baked goods, a distinct yeast extract note, quince, apricot, roasted apple peel. It shows an unbelievable acidity which completely neutralizes the sweetness; cod liver aromas on the palate, a lot of concentrated apricot jam, a long finish that does not end." Falstaff Magazin,11/25/2011 |