Score: |
. ST. "Good deep red-ruby. Spicy, smoky aromas of currant, chocolate and smoke. Lush and chocolatey in the mouth, with lovely sweetness and rich texture. Shows the ripe acids of the vintage, and finishes with sweet, fine tannins. Bouchard owns a major four-hectare chunk of this cru." Stephen Tanzer, Vinous.com, Mar 2001 |