Spectrum Fine Wine Auctions
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TYPE

Beer - (1)
Red - (10)
Sparkling - (2)
Spirit - (1)
Sweet - (5)

COUNTRIES

United States - (11)
France - (7)
Italy - (1)

VINTAGE

NV - (1)
2015 - (4)
2014 - (3)
2013 - (5)
2012 - (1)
2007 - (2)
2006 - (1)
2004 - (1)
2001 - (1)

BOTTLE SIZE

0.375 - (2)
0.75 - (17)

RATING

98 - (19)

PRICE RANGE

$10- $25- (1)
$25- $100- (2)
$100- $500- (13)
$500- $1000- (2)
$1000- $2500- (1)
 DescriptionPrice

Suduiraut 2001, 0.75L
Sauvignon Blanc / Semillon from Sauternes, Bordeaux

"A prodigious effort, possibly the finest Suduiraut since 1959, the medium gold-colored 2001 offers notes of creme brulee, caramelized citrus, Grand Marnier, honeysuckle, and other exotic fruits as well as a pleasant touch of oak. With terrific acidity, a voluptuous/unctuous palate, and sweet, powerful flavors buttressed by crisp acidity, it is a phenomenal Sauternes." 98 Points Robert M. Parker Jr.

Available: 2

Price: $99.99

Quantity:

  • 98RP

d'Yquem 2007, 0.375L
Sémillon / Sauvignon Blanc from Sauternes, Bordeaux

“Tasted single blind against its peers. Under blind conditions, the Yquem 2007 shines like a diamond. Nevertheless, it is initially rather taciturn on the nose, eventually opening up beautifully with touches of lemon curd, Mirabelle, and clear honey. The palate is medium-bodied with very fine definition and there seems to be a great deal of energy and vigor dispensed for your pleasure. There is such race and nervosity, and then that finish just purrs with harmony and focus. This Yquem feels just so alive and vivacious, yet there is an effortless quality here that is unmatched by its peers.” Wine Advocate 98 Points #199 Dec 2011

“Pale gold. Knockout nose of mirabelle, pineapple, spices and honey. Dense and thick but with racy acidity leavening the wine's liqueur-like flavors of peach, apricot and pineapple and imbuing it with superb energy. With aeration, this showed captivating notes of vanilla, toast and fresh and exotic herbs, plus a saline aspect on the very long finish. Still an infant, but already boasts terrific cut and purity of fruit. Director Pierre Lurton was thrilled to have a large quantity of wine at this high level of quality.” Vinous 95-98 Points

“Intense, with a wide range of maple, hazelnut-singed piecrust and apple crumble notes, all offset beautifully by a taut orange zest accent that imparts tension and length to balance the broad, rich core. Ends with a viscous feel and lingering energy.” Wine Spectator 96 Points

“Medium gold, already quite evolved. Heady stone fruits and honey on the nose, with generous fruit. Very sweet and succulent but there's fine acidity to balance the palate, which has beguiling sweetness. Very long, with a minty finish, but a tad evolved for a young Yquem.” Decanter 96 Points

Available: 6

Price: $199.99

Quantity:

  • 98WA

d'Yquem 2007, 0.75L
Sémillon / Sauvignon Blanc from Sauternes, Bordeaux

“Tasted single blind against its peers. Under blind conditions, the Yquem 2007 shines like a diamond. Nevertheless, it is initially rather taciturn on the nose, eventually opening up beautifully with touches of lemon curd, Mirabelle, and clear honey. The palate is medium-bodied with very fine definition and there seems to be a great deal of energy and vigor dispensed for your pleasure. There is such race and nervosity, and then that finish just purrs with harmony and focus. This Yquem feels just so alive and vivacious, yet there is an effortless quality here that is unmatched by its peers.” Wine Advocate 98 Points #199 Dec 2011

“Pale gold. Knockout nose of mirabelle, pineapple, spices and honey. Dense and thick but with racy acidity leavening the wine's liqueur-like flavors of peach, apricot and pineapple and imbuing it with superb energy. With aeration, this showed captivating notes of vanilla, toast and fresh and exotic herbs, plus a saline aspect on the very long finish. Still an infant, but already boasts terrific cut and purity of fruit. Director Pierre Lurton was thrilled to have a large quantity of wine at this high level of quality.” Vinous 95-98 Points

“Intense, with a wide range of maple, hazelnut-singed piecrust and apple crumble notes, all offset beautifully by a taut orange zest accent that imparts tension and length to balance the broad, rich core. Ends with a viscous feel and lingering energy.” Wine Spectator 96 Points

“Medium gold, already quite evolved. Heady stone fruits and honey on the nose, with generous fruit. Very sweet and succulent but there's fine acidity to balance the palate, which has beguiling sweetness. Very long, with a minty finish, but a tad evolved for a young Yquem.” Decanter 96 Points

Available: 4

Price: $399.95

Quantity:

  • 98WA

d'Yquem 2013, 0.75L
Sémillon / Sauvignon Blanc from Sauternes, Bordeaux

*This bottle has wine stained label

“Bright aromas of sliced mangoes, papaya, botrytis, and lemon follow through to a full body. Medium sweet with a phenolic palate that gives the wine structure and beauty. Electric acidity and freshness combined with impressive energy and length. A strict selection was made. 40% of the production was destined to the grand vin. About 80,000 bottles made. This is 70% semillion and 30% sauvignon blanc.” James Suckling 98 Points

“Lightly toasted marshmallow and macadamia nut aromas lead the way, followed by incredibly juicy mirabelle plum, green fig, and glazed pear and peach flavors. As big as this is, there are still plenty of honeysuckle, quinine and chamomile notes kicking the finish into yet another gear. This has purity and length to burn, with decades more to go.” Wine Spectator 98 Points

“Firstly, you notice the color, which is a touch deeper than recent vintages at this stage. The bouquet is quite honeyed and rich for Yquem at this early juncture, with subtle scents of peach skin, white flowers, and a puff of chalk and frangipane. The palate is viscous on the entry, all about the texture at first, coating the mouth with luscious botrytized fruit. There are touches of Seville orange marmalade, fresh apricot, a hint of spice and passion fruit. This is imbued with impressive depth and weight, perhaps an Yquem that is determined to make an impression after last year-s absence. It might not possess the finesse of a top flight Yquem, but it has immense power and persistency.” Wine Advocate 95-97 Points

Available: 1

Price: $324.99

Quantity:

  • 98JS

d'Yquem. 2013, 0.375L
Sémillon / Sauvignon Blanc from Sauternes, Bordeaux

“Bright aromas of sliced mangoes, papaya, botrytis, and lemon follow through to a full body. Medium sweet with a phenolic palate that gives the wine structure and beauty. Electric acidity and freshness combined with impressive energy and length. A strict selection was made. 40% of the production was destined to the grand vin. About 80,000 bottles made. This is 70% semillion and 30% sauvignon blanc.” James Suckling 98 Points

“Lightly toasted marshmallow and macadamia nut aromas lead the way, followed by incredibly juicy mirabelle plum, green fig, and glazed pear and peach flavors. As big as this is, there are still plenty of honeysuckle, quinine and chamomile notes kicking the finish into yet another gear. This has purity and length to burn, with decades more to go.” Wine Spectator 98 Points

“Firstly, you notice the color, which is a touch deeper than recent vintages at this stage. The bouquet is quite honeyed and rich for Yquem at this early juncture, with subtle scents of peach skin, white flowers, and a puff of chalk and frangipane. The palate is viscous on the entry, all about the texture at first, coating the mouth with luscious botrytized fruit. There are touches of Seville orange marmalade, fresh apricot, a hint of spice and passion fruit. This is imbued with impressive depth and weight, perhaps an Yquem that is determined to make an impression after last year-s absence. It might not possess the finesse of a top flight Yquem, but it has immense power and persistency.” Wine Advocate 95-97 Points

Available: 1

Price: $164.95

Quantity:

  • 98JS

Bollinger R.D. 2004, 0.75L
Chardonnay from Champagne, Champagne

*Champagne of the Year* -"Time has graced this wine, proving the value of Bollinger’s policy of long aging on the lees followed by prompt release after disgorgement. This RD (Recently Disgorged) 2004 is a joyous wine, staunch, cold and powerful at first, transforming to fresh fruit shadowed by darker tones of barrel fermentation. As it opens in the glass, revealing racy energy, a range of floral pear and apple flavors emerge, resonant with a sense of limestone capturing the sun and reflecting it back in pale power. Enjoy this over the course of an evening as its presence shifts, providing varied perspectives on a great Champagne." 98 Points Wine & Spirits

 "Fermented in oak barrels and aged under natural corks for almost 13 years, Bollinger's 2004 R. D. Extra Brut blends 66% Pinot Noir with 34% Chardonnay from 16 crus, 88% of which are classified as Grand Cru. The wine opens with a very clear, deep, rich and aromatic but also pure and mineral-fresh nose of crushed rocks, cherries, brioche, pain aux raisin, white nougat, chalk and ripe, yellow-fleshed fruits. Highly elegant and complex on the weightless yet persistent and salty palate, this is an intense, densely woven, firmly structured yet elegant, beautifully refined and refreshing "recent disgorgement" (February 2018) that reveals just a kiss of oxidative flavors that adds even more complexity. A great Champagne on its way to improve over many years in the bottle. Tasted June 2018." 97 Points Robert Parker

Available: 2

Price: $219.99

Quantity:

  • 98W&S

Veuve Clicquot La Grande Dame Brut 2006, 0.75L
Chardonnay / Pinot Noir / Pinot Meunier from Champagne, Champagne

"Light yellow. Refined nose with a fruity and floral character augmented by a mineral and balsamic dimension. On the palate, generosity, vinosity and softness are impeccably balanced by refined texture and bubbles and mouth-filling freshness." 98 Points Gilbert & Gaillard

Available: 2

Price: $164.99

Quantity:

  • 98G&G

Tenuta dell'Ornellaia Ornellaia 2015, 0.75L
Cabernet Sauvignon / Merlot / Cabernet Franc / Petit Verdot from Bolgheri Superiore, Tuscany

"The 2015 Ornellaia is a dream wine with magnificent balance. All the elements are in the right place. In most vintages, Ornellaia needs time to fully come together, but the 2015 is just impeccable, even in the early going. The warm vintage notwithstanding, winemaker Axel Heinz crafted and Ornellaia is more about finesse and power. The potent, bruising tannins Ornellaia can show as a young wine are nowhere to be found. Bright raspberry jam, mint, white flowers and pomegranate are some of the many notes that punctuate the finish in a memorable Ornellaia that will go down among the great vintages produced at this reference-point estate." 98 Antonio Galloni, Vinous

Available: 10

Price: $195.00

Quantity:

  • 98AG

Colgin Proprietary Red Cariad 2014, 0.75L
Cabernet Sauvignon / Merlot / Cabernet Franc / Petit Verdot from Napa Valley, California

“The aromas of iodine, oyster shells and mushrooms turn to blackberries. Full body, polished tannins and a plush, velvety texture. Gorgeous length and tension. Aftertaste turns to leaves, forest floor and blackberries. Salty and savory. Wow.” James Suckling 98 Points

“The 2014 Cariad is wonderfully expressive, open-knit and gracious. Sweet floral and spice notes give the 2014 much of its aromatics, while fruit is bright, vibrant and intense. I imagine the 2014 will drink well pretty much upon release. Today, the 2014 is showy, plush and inviting, but there is also plenty of depth to back it all up. Although I wouldn't dream of opening any of the 2014s early, but if I had to choose one wine to open before the others, this would be it. Cariad is a blend of fruit from several David Abreu ranches, with Madrona Ranch as the central component.” Vinous 97 Points

“The 2014 Proprietary Red Cariad, which is dominated by Cabernet Sauvignon but also contains important percentages of Merlot, Cabernet Franc and Petit Verdot, is made from purchased fruit from David Abreu’s vineyard holdings on Howell Mountain and in St. Helena. This wine offers loads of unsmoked cigar tobacco, melted licorice, charcoal embers, blackberry and mulberry fruit, a full-bodied mouthfeel, stunning intensity, impressive equilibrium, and well-integrated acidity and tannin. It is another beauty, obviously coming from first-growth terroirs.” Robert Parker 96 Points

“A big, rich, deep and caressing style, with wonderful textural nuances that smooth out the chewy dark berry, graphite, gravel and black licorice flavors. Most impressive on the finish, which sails along, gaining depth and persistence. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.” Wine Spectator 96 Points

Available: 1

Price: $500.00

Quantity:

  • 98JS

Crane Assembly Cabernet Sauvignon G.B. Crane 2013, 0.75L
Cabernet Sauvignon / Petite Sirah / Merlot from St. Helena, California

"The 2013 G. B. Crane Cabernet Sauvignon Composition is a blend of 88% Cabernet Sauvignon, 10% Petite Sirah and 2% Merlot. This is a big boy at 15.3% natural alcohol. Nevertheless, there’s no heat to it. It is a seamless classic from Napa, with copious quantities of blackberry and blackcurrant, some Asian spice and a full-bodied, nearly massive entry on the palate, with oodles of fruit, glycerin and extract. Tannins are present, but soft and well-integrated. This is a big, juicy, compelling effort from Dave Phinney..." ​Ropert Parker 98 Points

Available: 1

Price: $214.99

Quantity:

  • 98RP

Dalla Valle Maya 2015, 0.75L
Cabernet Sauvignon / Cabernet Franc from Oakville, California

"The polish and depth to this wine is extraordinary for the vintage. Full body, super refined and tight yet generous and exciting. Chocolate, walnut and berry. Goes on for minutes." 98 Points James Suckling

Available: 3

Price: $549.99

Quantity:

  • 98JS

Domaine De La Côte Pinot Noir La Côte 2014, 0.75L
Pinot Noir from Sta. Rita Hills, California

"Moderately light reddish purple color in the glass. A searching nose that mesmerizes the drinker with aromas of cherry, cola, pipe smoke and smoky caramel that picks up noticeable intensity over time in the glass. This wine has a little more of everything, including fruit sap, oak and tannin, but they all blend seamlessly in this mid weight plus offering featuring dark red fruits. There is a charming briskness and freshness to this wine that encourages the drinker to linger over every sip and refreshes for the next taste. The finish is of Grand Crus length as well. This is the stuff that Pinot dreams are made of. Dreamers can expect this wine to age beautifully for ten years or more." 98 Points Prince of Pinot

Available: 10

Price: $89.99

Quantity:

  • 98PP

Joseph Phelps Insignia 2015, 0.75L
Cabernet Sauvignon from Napa Valley, California

"The 2015 Insignia Proprietary Red Wine is blended of 90% Cabernet Sauvignon, 7% Petit Verdot, 2% Cabernet Franc and 1% Malbec aged for 24 months in 100% new French oak. Deep garnet-purple colored, it opens with stunning black and red plums, cassis and mulberries scents with loads of redcurrant sparks and compelling wafts of lilacs, pencil shavings, black olives and tilled soil plus a hint of bay leaves. Medium to full-bodied, the palate explodes with red and black currant fireworks plus some exciting mineral nuances coming through, framed by firm, grainy tannins and fantastic freshness, finishing very long and beautifully layered." 98 Points Wine Advocate

Available: 1

Price: $239.99

Quantity:

  • 98WA

Schrader Cabernet Sauvignon Beckstoffer To Kalon Vineyard RBS 2012, 0.75L
Cabernet Sauvignon from Oakville, California

"The 2012 Cabernet Sauvignon Beckstoffer To Kalon Vineyard RBS, which is also from Clone 337 but from different blocks on the Beckstoffer To Kalon Vineyard, saw oak with 90% new Darnajou and 10% new Taransaud. This wine seems slightly more expansive, shares the black ruby/purple color with all of it siblings, and has a boatload of crème de cassis, incense, licorice, graphite and vanilla along with plenty of spice box and forest floor. This is a killer, full-bodied, super-duper, opulent Cabernet Sauvignon to drink over the next 20 years." 98 Points Robert M. Parker Jr.

Available: 3

Price: $299.99

Quantity:

  • 98RP

Seven Stones Cabernet Sauvignon 2014, 0.75L
Cabernet Sauvignon from Napa Valley, California

"The final blend of the 2014 Cabernet Sauvignon Estate is 90% Cabernet Sauvignon and 10% Cabernet Franc. Aaron Potts is the guru behind the winemaking and he definitely knows how to get the most out of this special terroir. Wonderful aromatics of blackberry, blackcurrant, sweet cherries, unsmoked cigar tobacco and graphite jump from the glass of this opaque purple wine. The vineyard is planted in the white Tufa volcanic rock of the region. Thick, opaque purple color to the rim, the wine is full-bodied, but has a sumptuous texture with adequate acidity and finely grained, integrated tannin. Like so many of the top 2014s, it is sexy, irresistible already, should drink well young and evolve for 20-25 or more years. This is a brilliant wine. High above the St. Helena hillsides, above the Meadowood Resort with an imposing view of the entire middle and southern Napa Valley floor and the Mayacamas Mountains to the west, this vineyard sits at an elevation of 700 to 800 feet." 98 Points Robert M. Parker Jr.

Available: 1

Price: $144.99

Quantity:

  • 98RP

The Bruery Terreux Sans Pagaie Sour Blonde Ale Aged in Oak Barrels with Cherries 2015, 0.75L
Ale from Orange County, California

98 Points Rate Beer

Available: 2

Price: $24.99

Quantity:

  • 98RB

The Vineyardist Cabernet Sauvignon 2013, 0.75L
Cabernet Sauvignon from Diamond Mountain District, California

"The 2013 Cabernet Sauvignon is flirting with perfection already. It is 100% estate Cabernet Sauvignon from clones 7, 33 and 337, and the harvest took place in late October. The wine was aged in 100% new French oak, of which three-fourths were Darnajou barrels and 25% Taransaud. Unfortunately, only 240 cases were produced. The wine is an absolutely spectacular Diamond Mountain Cabernet. Dense purple, with notes of charcoal, burning embers, licorice, blackberry and cassis, the wine hits the palate with a cascade of gorgeously pure fruit, a full-bodied opulence, but sweet tannin appears in the finish, giving the wine grip and delineation. This fabulous Diamond Mountain Cabernet Sauvignon should age beautifully . . ." 98 Points Robert M. Parker Jr.

Available: 1

Price: $249.99

Quantity:

  • 98RP

Vineyard 29 Cabernet Sauvignon Aida Estate 2013, 0.75L
Cabernet Sauvignon from St. Helena, California

"On the valley floor, with an almost Châteauneuf-du-Pape layer of small stones, is the Aida Estate, one of my favorite vineyards just north of St. Helena. The 2013 Cabernet Sauvignon Aida Estate is a blend of 92% Cabernet Sauvignon, 5% Petit Verdot and 3% Cabernet Franc aged 20 months in three-fourths new French oak. The good news is that there are 800 cases of this magnificent wine, with a somewhat Graves-like scorched-earth, charcoal, burning ember-scented nose, with notes of hot earth, blackberry and cassis fruit. Big, full-bodied, exuberant and rich, this thick, unctuously textured, purple wine should drink beautifully for 25-30 or more years." 98 Points Robert M. Parker Jr.

Available: 1

Price: $229.99

Quantity:

  • 98RP

Old Rip Van Winkle Pappy Van Winkle's Family Reserve Kentucky Straight Bourbon Whiskey 15-Years-Old NV, 0.75L
Whiskey from Franklin County, Kentucky

"Initial sniffings find aromas of sweet corn dripping with butter, dark toffee and hazelnuts; later inhalations pick up notes of chocolate cake frosting, cocoa beans and vanilla. Palate entry is spicy, prickly and raisiny; at midpalate the taste features lead pencil, slate, black pepper, sautéed butter and deep-seared oak. Finishes ash-like, chewy and oily. American whiskey doesn't come any finer." 98 Points Wine Enthusiast

Available: 1

Price: $1,699.99

Quantity:

  • 98WE