| Review: |
"The 2017 Chardonnay Sanford & Benedict slowly blossoms with aromas of baker's yeast, Bosc pear, Greek yogurt, crushed stone and orange blossom with pie crust, warm apples, white peach plus notes of mushroom and hay. Light to medium-bodied with an intense core of nuanced fruit, it has juicy acidity and a long, spicy and textured finish. 273 cases produced." |