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| Region: |
Prosecco di Valdobbiadene, Veneto, Italy |
| Varietal: |
Glera |
| Classification: |
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| Importer: |
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| Score: |
.PN |
| Review: |
"The Extra dry version of the Valdobbiadene Docg is the most known and consumed. Its light residual sugar makes it smooth on the palate and dedicated to a delicate consumer. The grapes, that give origin to this sparkling wine, are exclusively hand picked on the steep hills of Valdobbiadene and their vinification is scrupulously controlled and respected. Its fine and persistent perlage, its characteristic fruity aroma, and its low alcohol content, combined with the delicate taste, make this wine ideal for any occasions and at any time of the day." |
Staff Notes:
"The Extra dry version of the Valdobbiadene Docg is the most known and consumed. Its light residual sugar makes it smooth on the palate and dedicated to a delicate consumer. The grapes, that give origin to this sparkling wine, are exclusively hand picked on the steep hills of Valdobbiadene and their vinification is scrupulously controlled and respected. Its fine and persistent perlage, its characteristic fruity aroma, and its low alcohol content, combined with the delicate taste, make this wine ideal for any occasions and at any time of the day." Producer Notes, Bortolin Angelo