| Review: |
"Color: golden yellow; Style: medium dry; Nose: discreet, clear, and pure, frank like a Canadian Ice Wine, the fermented rice blossoms into aromas of pear and lychee, depending on the serving temperature; Palate: a charming attack - round, elegant, and fruity, the palate is fresh, powerful and tasty, with a pear finish and exotic fruits; Pairings: savory dishes, cured hams, charcuterie, tapas, all cheeses, even a Savoyard fondue; goes somewhat with everything - perfect on paella, a champion with exotic dishes with mixed flavors, be they sweet-salty, sour-spicy, etc." |